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A&W Food Services of Canada Inc. logo

Cashier

  • Vernon, BC
  • On-site
  • Posted Jul 28, 2026
  • 1 position

$19–$20 / hour

Opens an external site

Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Minimum education
High school
Apply by
Oct 26, 2026
Posting language
English
Working hours
40 hours per week

Job summary

The cashier is responsible for greeting guests, taking orders, and processing payments using the POS system. They also assist with food preparation, maintaining cleanliness in the dining area, and supporting team operations.

Job details

The cashier is responsible for greeting guests, taking orders, and processing payments using the POS system. They also assist with food preparation, maintaining cleanliness in the dining area, and supporting team operations. Candidates must be friendly, reliable, and comfortable interacting with guests in a fast-paced environment. Applicants are required to be legally authorized to work in Canada.

What you’ll do

The cashier is responsible for greeting guests, taking orders, and processing payments using the POS system. They also assist with food preparation, maintaining cleanliness in the dining area, and supporting team operations.

Requirements

Candidates must be friendly, reliable, and comfortable interacting with guests in a fast-paced environment. Applicants are required to be legally authorized to work in Canada.

Benefits

  • Medical plan
  • Dental plan
  • Pharmaceuticals
  • Hospital care
  • Paramedical services
  • Medical equipment
  • Travel coverage
  • Vision care
  • Basic life insurance
  • Optional life insurance
  • Group RRSP
  • Employee discounts
  • Paid training

Listed skills

  • Customer service · Preferred
  • Teamwork · Preferred
  • Organization · Preferred
  • Reliability · Preferred
  • Food safety · Preferred
  • Cash handling · Preferred
  • Food preparation · Preferred
  • Communication · Preferred
  • Sanitation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Guest service
  • Cash handling
  • POS system operation
  • Food preparation
  • Food safety
  • Sanitation
  • Teamwork
  • Communication
  • Customer service
  • Reliability
  • Organization

Job areas

  • Customer Service & Support
  • Food & Beverage
  • Hospitality
  • Retail

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