Cashier
- Williams Lake, BC
- On-site
- Posted Jul 28, 2026
- 1 position
$19–$20 / hour
Opens an external site
- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Minimum education
- High school
- Apply by
- Oct 26, 2026
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
The cashier is responsible for greeting guests, processing orders via the POS system, and handling payments accurately. They also assist with food preparation, maintaining restaurant cleanliness, and supporting team members to ensure efficient operations.
Job details
The cashier is responsible for greeting guests, processing orders via the POS system, and handling payments accurately. They also assist with food preparation, maintaining restaurant cleanliness, and supporting team members to ensure efficient operations. Candidates must be friendly, reliable, and eager to learn with a passion for guest service. Applicants are required to be legally authorized to work in Canada.
What you’ll do
The cashier is responsible for greeting guests, processing orders via the POS system, and handling payments accurately. They also assist with food preparation, maintaining restaurant cleanliness, and supporting team members to ensure efficient operations.
Requirements
Candidates must be friendly, reliable, and eager to learn with a passion for guest service. Applicants are required to be legally authorized to work in Canada.
Benefits
- Medical benefit plan
- Dental benefit plan
- Pharmaceuticals coverage
- Hospital care
- Paramedical services
- Medical equipment
- Travel coverage
- Vision care
- Basic life insurance
- Optional life insurance
- Group RRSP
- Employee discounts
- Paid training
Listed skills
- Time management · Preferred
- Customer service · Preferred
- Teamwork · Preferred
- Problem solving · Preferred
- Food safety · Preferred
- Cash handling · Preferred
- Food preparation · Preferred
- Communication · Preferred
- Sanitation · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Cash handling
- POS system operation
- Guest service
- Food preparation
- Communication
- Teamwork
- Food safety
- Sanitation
- Customer service
- Problem solving
- Time management
Job areas
- Hospitality
- Food & Beverage
- Customer Service & Support
- Retail
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