Together - We Serve. We Solve. We Strengthen.
Philadelphia, Pennsylvania
The healthcare industry is predicted to undergo more dynamic change in the next 20 years than it has in the past 100 years. Now, more than ever, it’s critical to align with partners that are focused on elevating your patient and caregiver.
On-site · Dwyer Hill
The Cashier Supervisor is responsible for managing daily front-of-house operations, including cash handling and POS transactions. They also lead the team to ensure high-quality customer service, maintain a clean environment, and manage inventory levels.
On-site · Sherbrooke
The cashier is responsible for greeting customers, operating the cash register, and ensuring accurate cash handling procedures. Additionally, the role involves assisting with food service setup, maintaining cleanliness in service areas, and restocking display coolers.
On-site · Ottawa
The cashier is responsible for processing transactions, balancing cash drawers, and maintaining a clean, stocked work environment. They must also greet customers and provide excellent service while adhering to company policies.
On-site · Kingston
The cashier is responsible for processing transactions, balancing cash drawers, and maintaining a clean, well-stocked work environment. They must also greet customers, anticipate their needs, and adhere to all company safety and cash handling policies.
On-site · Drumheller
The food service worker will assist with meal preparation, maintain cash receipts, and ensure high standards of sanitation and kitchen safety. They are also responsible for daily reporting, equipment maintenance, and providing excellent customer service.
On-site · Toronto
The barista will prepare specialty beverages and food items while providing excellent customer service. They are also responsible for operating the POS system, handling cash transactions, and maintaining a clean and sanitary work environment.
On-site · Halifax
The Lead Cashier is responsible for processing transactions, maintaining inventory, and ensuring excellent customer service at the outlet. They also oversee the team by delegating tasks, training staff, and coordinating opening and closing procedures.
On-site · Calgary
The cashier is responsible for processing transactions, balancing cash drawers, and maintaining a clean and stocked work environment. They must also greet customers, anticipate their needs, and provide excellent service while adhering to company policies.
On-site · Kamloops
The Retail Manager oversees seven food service locations, ensuring operational excellence, financial performance, and food safety compliance. They are responsible for team leadership, inventory management, and driving sales growth through effective marketing and operational execution.
On-site · Kamloops
The Retail Manager oversees seven food service locations, ensuring operational excellence, financial performance, and food safety compliance. They are responsible for team leadership, inventory management, and driving sales growth through effective marketing and operational execution.
On-site · Kingston
Oversee day-to-day retail culinary operations at Queen's University, including franchise and proprietary concepts. Lead a team of food service associates while managing budgets, safety protocols, and client relations.
On-site · Montréal
The cashier is responsible for greeting customers, operating the cash register, and following cash handling procedures. Additional duties include setting up service areas, restocking refrigerators, and maintaining cleanliness and safety regulations.
On-site · Ottawa
The cashier/coat check attendant provides exemplary customer service by processing payments, managing coat check operations, and assisting at concession stands. They are also responsible for maintaining cleanliness, sanitation, and safety standards within the facility.