Butcher, Retail
On-site · Surrey
Prepare, cut, trim, grind, weigh, and package meats and poultry for sale, including preparing standard cuts and special orders. Sell meat products to customers and create displays of meat, poultry, and seafood.
FM
Food and Beverage Services
11–50 people
Open positions
Butcher, Retail
On-site · Surrey
Prepare, cut, trim, grind, weigh, and package meats, including cutting poultry and shaping or tying roasts. Serve customers, prepare special orders, and create displays of meat, poultry, and seafood products.