Durée de l'emploi: Permanent Langue de travail: Français Heures de travail: 38 to 40 hours per week Education: Expérience:

Education

No degree, certificate or diploma

Tasks

Wrap and package prepared meats Clean and prepare fish and shellfish Sell meats to customers Cut fish into steaks and fillets Prepare special orders Prepare special displays of meats, poultry and fish products

Employment terms options

Evening Flexible hours

Experience

Experience an asset

Employment terms options

Day Weekend

Health benefits

Dental plan Disability benefits Health care plan Paramedical services coverage Vision care benefits

Financial benefits

As per collective agreement Life insurance

Other Benefits

Free parking available Learning/training paid by employer Team building opportunities Parking available

Support for newcomers and refugees

Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.) Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)

Support for youths

Offers on-the-job training tailored to youth Provides awareness training to employees to create a welcoming work environment for youth

Support for mature workers

Applies hiring policies that discourage age discrimination Provides staff with awareness training to create a welcoming work environment for mature workers Offers phased retirement options that allow mature workers to gradually reduce their workload (for example: flexible or reduced work hours, part time employment, project-based or seasonal work, etc.) Offers phased re-entry options for mature workers who are returning to work after retiring (for example: gradually increasing hours and responsibilities)

Supports for visible minorities

Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)