Education: Secondary (high) school graduation certificate. Work setting: Coffee shop. Bakery. Tasks: Direct and control daily operations . Evaluate daily operations . Manage staff and assign duties. Implement price and credits policies. Develop and implement marketing strategies. Determine staffing requirements. Resolve issues that may arise, including customer requests, complaints and supply shortages. Conduct performance reviews. Supervision: 5-10 people. Transportation/travel information: Own transportation. Valid driver's licence. Personal suitability: Adaptability. Collaborative. Efficiency. Goal-oriented. Hardworking. Integrity. Positive attitude. Time management. Client focus. Excellent oral communication. Flexibility. Organized. Team player. Maturity. Patience. Resourcefulness. Ability to multitask. Screening questions: Are you authorized to work in Canada?. Do you live near the job location?. Do you meet the language requirements listed in the job posting?. Employment terms options: Early morning. Evening. Experience: 3 years to less than 5 years. Employment terms options: Morning. Day. Weekend. Green job: Involves duties and responsibilities that lead to positive environmental outcomes.